AL CORTILE MILANO: THE NEW INDOOR LOCATION
The place to be in the summer: Al Cortile restaurant opens the winter season with a new indoor location and with a new menu. Unique design and atmosphere among the courtyards of the old Milan, away from the chaos of the city. Always signed by FoodFellas and Food Genius Academy. ...
NEW WEBSITE FOR MOLO47 (FORMENTERA)
New website for Molo 47 restaurant in Formentera under the expert guidance of Antonio D'angelo, Chef at Nobu Milano and founder of L'Orto di Mimì farm. An evocative and elegant place, where the cuisine combines Mediterranean and Japanese traditions. ...
WEBSITE FOR L’ORTO DI MIMI’
Website for L'Orto di Mimì, the farm of Antonio D'Angelo, Corporate Executive Chef of Armani Restaurants, Chef of Nobu Milano and of Molo47 restaurant in Formentera. An organic farm, a beautiful project with a focus on exclusive products of Japan. The first company in Italy to produce organic shiso and wasabi too! ...
THE NEW MENU OF OSTERIA ARBORINA
The new menu of Osteria Arborina has been revealed: the gourmet restaurant in the heart of the Langhe of Arborina Relais, designed by chef Fernando Tommaso Forino to excite and involve through a game of gastronomic illusions. An experience out of the ordinary where "not everything is as it seems". ...
NEW OPENING: IL VIZIO RISTORANTE IN ROME
The excellence of sushi and contemporary Italian cuisine of the restaurant il Vizio also arrives in Roma. After the success of Perugia and Milan, Il Vizio also opens in Rome in Piazza Bernini 23, inside the famous Hotel Sina Bernini Bristol in a rooftop with breath-taking views of the city. Elegance, taste, excellence. ...
NEW WEBSITE FOR “EATRIA”
New website for Eatria, the reference brand for the production of fine cured meats in Valle d'Itria. A dynamic company in the heart of Puglia that offers authentic flavors of Made in Italy continuing the family tradition. Discover the company and products: www.eatria.it ...
1 MICHELIN STAR FOR LINO, PAVIA
The Lino Restaurant in Pavia has been awarded with 1 Star in the MICHELIN Guide Italy 2023. In the kitchen the Chefs Andrea Ribaldone and Federico Sgorbini. A result that excites us and confirms the growth and identity of the restaurant, with its innovative dishes designed respecting the traditions of the territory and raw materials. ...
NEW OPENING: SEÑORÍO MILANO
On September 15th in Milan opens Señorío – Patio Gastronómico Español. The new reference point for Spanish cuisine and culture lovers: an authentic gastronomic experience, where you can taste from the great classics to the most unknown dishes of the Iberian Peninsula with 100% made in Spain products. ...
NEW DE SANTIS’ STORES IN THE HEART OF MILAN
“The sandwich of Milano” since 1964. Two new De Santis openings in the heart of the city: the first in Via Battisti, a few steps from Piazza San Babila and the University; the second in Brera, surrounded by historical buildings and impressive places, best meeting point ever for artists and visionaries. Check the website: www.paninidesantis.it...